Fun with Asian Food - A Kids’ Cookbook

Devagi Sanmugam

Marijke den Ouden, illustrator

Introducing Anneke and Max, a lovable brother and sister, who have great fun cooking and eating the favorite dishes of the countries of Asia!

Anneke and Max also love dressing up in the colorful clothes of each country, helping readers learn about the culture and origin of each food depicted.

This book is aimed at children ages 6-12, but readers of all ages will find much to enjoy. It’s a fun way to introduce children to the delights of cooking.

This volume is intended to be the first in a series about Anneke and Max’s cooking adventures in Asia.

Recipes include:

Indian Fruit Lassi
Grilled Chicken Yakitori Skewers
Korean Vegetable Pancakes
Longevity Birthday Noodles
Tropical Thai Chicken Soup
Vietnamese Spring Rolls
Japanese Bread Sushi
Delicious Naan Pizza
Bali Banana Pancakes
No-Bake Malaysian Pineapple Tarts
Filipino Mango Pudding
Singapore Chicken Rice Balls
Japanese Egg Custard Cups
Cantonese Wonton Dumpling Soup

Devagi Sanmugam is also known as the “Spice Queen of Asia” and has gained international prominence with over ten published cookbooks, feature articles in magazines and newspapers, and TV cooking programs aired in Europe, Australia and Asia.

Marijke den Ouden is an accomplished designer and artist and heads her own design company.

Easy-to-follow, safe recipes for kids
Nutritional tips and background information provides a richer insight to Asian culture

14 clearly illustrated recipes for kitchen activities with kids

Price : S$21.00